Every day we receive fresh products coming from Tel Aviv markets. Our meats and fish are prepared on site daily and paired with ingredients selected by our chef and combined to create unique and tasty dishes. Our desserts and pastries are baked on site every day.
Open all week from the morning until late evening, you can have a business lunch at noon, relax with a drink during happy hour, enjoy a candle dinner after sunset or eat a European style brunch or Friday and Saturdays from 11 am to 5 pm quite unique in Tel Aviv.