Every day we receive fresh products coming from Tel Aviv markets. Our meats and fishes are prepared on site daily and paired with ingredients selected by our chef and combined to create unique and tasty dishes. Our desserts and pastries are backed on site every day.
Open all week from the morning until late evening, you can have breakfast in the morning, a business lunch at noon, relax with a drink during the happy hour, enjoy a candle diner after the sunset or eat an European style brunch on Friday and Saturdays until 17:00 quite unique in Tel Aviv.